Comments on: Bacon, Chicken and Green Beans

By: Jenny McGruther

Jenny McGruther — Wed, 27 Aug 2025 17:48:18 +0000

In reply to Shannon Valle. So glad you liked it!

By: Shannon Valle

Shannon Valle — Tue, 26 Aug 2025 01:51:00 +0000

This dish is full of flavor! I'll be making this often. Thank you!

By: Lisa

Lisa — Tue, 24 Jun 2025 00:02:07 +0000

I have been making this recipe for years, and it's one of my absolute favorite meals. So simple, yet so flavorful and impressive to guests.

By: Penny Sue Blok

Penny Sue Blok — Wed, 25 Aug 2021 10:15:53 +0000

My whole family loved this and they are so fussy. It’s a winner for my son to cook.

By: Amy N Davis

Amy N Davis — Wed, 12 Feb 2020 16:05:23 +0000

This is delicious! I did have to substitute heavy cream for the coconut milk because that's what I had and I made it with fresh green beans. It is so good! My son loves it too!

By: Wendy

Wendy — Tue, 04 Aug 2015 23:41:15 +0000

In reply to Nicole. Ummm...wow. I love the Lord but chose to co-labor with Him by taking personal responsibility for my health. Making wise choices and doing what's best is His calling. When we pray for our food, we acknowledge He is the Creator and all things are under His charge - He makes clean the unclean - but the version of praying over our food as is listed in the above post is very much out of context. Scripture admonishes us in many places to be responsible. Although all things are allowed, not all are profitable. This recipe looks amazing - making it tonight!

By: Pops

Pops — Thu, 01 May 2014 06:40:07 +0000

In reply to southerngirl. Yous simply blanch the beans. Boil until bright green in colour, then drain and immediately place in iced water to stop the cooking. Keep dry until ready to put in a dish. Delicious.

By: Julie C

Julie C — Sun, 02 Mar 2014 01:16:55 +0000

In reply to Nicole. Nicole you go on and pray the antibiotics and hormones out of your meat, or the gmo feed its been fed and see how far that gets you. I don't want to offend anyone else by saying how many things are wrong with your statement on praying. My family is on food stamps at the moment and we eat 95% organic and 0 processed foods. You find ways to do whats best for your family and make it work. Love this recipe by the way. I have made it a few times and its always delicious :o)

By: Chelsea

Chelsea — Fri, 18 Oct 2013 00:16:12 +0000

I made this tonight & thought it was FABULOUS. The only "extra" I added was a splash of wine at the very end before putting in the coconut milk & cheese. The flavor of the cheese & butter "masks" the coconut milk so you can't even tell it was made with coconut. Fooled the husband! Haha. I did have to cool just a bit longer as all I has was bone in thighs.

By: Melissa

Melissa — Sun, 13 Oct 2013 20:27:41 +0000

Made today. It's pretty tasty, but I would highly recommend using fresh green beans. The frozen were not good texture-wise and had different flavor.

Also, add sriracha if you have it! Yum.