{"id":18843,"date":"2017-03-16T00:47:33","date_gmt":"2017-03-16T07:47:33","guid":{"rendered":"https:\/\/nourishedkitchen.com\/?p=18843"},"modified":"2025-07-31T16:45:20","modified_gmt":"2025-07-31T23:45:20","slug":"sprouted-wheat-flatbread","status":"publish","type":"post","link":"https:\/\/nourishedkitchen.com\/sprouted-wheat-flatbread\/","title":{"rendered":"Sprouted Wheat Flatbread"},"content":{"rendered":"\n

This sprouted wheat flatbread recipe is brilliantly easy to prepare, and you can use it as simple wrap or to soak up sauces and curries.<\/p>\n\n\n\n

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5<\/span> from 1 vote<\/div><\/div>\n
6<\/span> (7-inch) flatbreads<\/span><\/span><\/div>\n\n\n<\/div>\n

Sprouted Wheat Flatbread Recipe<\/h2>\n
These flatbreads are so easy to make: Just mix the dough, roll it out and cook it in a hot pan for a minute or two. You can use them as wraps, in place of tortillas or in place of chapati.<\/span><\/div>\n
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Prep Time<\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>25 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Ingredients<\/h3>