{"id":27330,"date":"2022-01-14T09:56:14","date_gmt":"2022-01-14T17:56:14","guid":{"rendered":"https:\/\/nourishedkitchen.com\/?p=27330"},"modified":"2022-02-09T11:08:50","modified_gmt":"2022-02-09T19:08:50","slug":"ginger-chicken-soup","status":"publish","type":"post","link":"https:\/\/nourishedkitchen.com\/ginger-chicken-soup\/","title":{"rendered":"Ginger Chicken Soup"},"content":{"rendered":"\n
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Spiked with chilies and brightened with cilantro and a squeeze of lime, this ginger chicken soup<\/strong> is packed with flavor. It's also a cinch to make, using leftover rice, ground chicken, broth, and herbs. <\/p>\n<\/div><\/div>\n\n\n\n

\"Ginger<\/figure>\n\n\n\n
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What is it?<\/h2>\n\n\n\n

This recipe for Ginger Chicken Soup takes its inspiration from the Thai dish Kao Tom Gai<\/em> - a chicken and rice soup seasoned with lemongrass, lime, cilantro roots and leaves, galangal as well as other ingredients. <\/p>\n\n\n\n

In this version, you'll start by cooking ground chicken with garlic, shallots, and green onions before simmering it with broth and then serving it over rice and fresh herbs and chilies, with a squeeze of lime juice. It's a soup that's simple to make, flavor-forward, and delicious. <\/p>\n<\/div><\/div>\n\n\n\n

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What's in it?<\/h2>\n\n\n\n

The ingredients for the soup are fairly straightforward: chicken, plenty of ginger, broth, rice, and loads of green onions, shallots, garlic, and other spices. These ingredients not only lend big flavor to a soup that's so simple to make, but they're also rich in various phytonutrients that help combat inflammation and support health.<\/p>\n\n\n\n