{"id":315,"date":"2008-09-27T22:24:15","date_gmt":"2008-09-28T05:24:15","guid":{"rendered":"https:\/\/nourishedkitchen.com\/recipes\/?p=315"},"modified":"2025-09-02T14:41:14","modified_gmt":"2025-09-02T21:41:14","slug":"apples-pears-fruit-sauteed-in-butter","status":"publish","type":"post","link":"https:\/\/nourishedkitchen.com\/apples-pears-fruit-sauteed-in-butter\/","title":{"rendered":"Saut\u00e9ed Apples"},"content":{"rendered":"\n

Autumn is here and both the apple and pear harvests are in full swing. \u00a0 While apple pies and crumbles grace many a table, we settle for an even simpler dish here: apples saut\u00e9ed<\/strong> in butter and served with tangy kefir<\/a>. \u00a0 This dessert lacks the cloying sweetness of most sweetened varieties as it's made without sugar or other sweeteners; rather, the natural sugar of the fruit shines through.<\/p>\n\n\n\n

\"sauteed<\/figure>\n\n\n
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6<\/span> servings<\/span><\/span><\/div>\n\n\n<\/div>\n

Saut\u00e9ed Apples<\/h2>\n
Saut\u00e9ing apples in butter gives them a the lightest touch of caramel flavor and helps to heighten their sweetness. This makes an easy autumn dessert that's naturally low in sugar, or you can serve it as a side dish with roast pork.<\/span><\/div>\n
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Prep Time<\/span>5 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time<\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Ingredients<\/h3>