{"id":702,"date":"2007-11-24T16:28:11","date_gmt":"2007-11-25T00:28:11","guid":{"rendered":"https:\/\/nourishedkitchen.com\/recipes\/?p=8"},"modified":"2020-10-06T06:47:24","modified_gmt":"2020-10-06T13:47:24","slug":"herbed-buttermilk-mashed-potatoes","status":"publish","type":"post","link":"https:\/\/nourishedkitchen.com\/herbed-buttermilk-mashed-potatoes\/","title":{"rendered":"Herbed Buttermilk Mashed Potatoes"},"content":{"rendered":"

These potatoes make a delicious side dish. Faintly sour from the buttermilk, they're richly flavored. The potatoes aren't peeled, lending a chunky rustic feel to the dish. The cost per serving is approximately $0.93.<\/p>\n

This recipe serves about 8 - 10 for a large crowd, but it's easily made in smaller portions. Figure about 1 medium potato per person.<\/p>\n

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herbed buttermilk mashed potatoes<\/h2>\n\n
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Ingredients<\/h3>